Just three ingredients! 

Ingredients

• ½ cup Chukar® Pistachio Cherry Mix, finely chopped
• 10.5 ounce goat cheese log
• 1\/8 teaspoon sea salt

Directions

Allow goat cheese to warm to room temperature (about 20 minutes).
Combine chopped Chukar® Pistachio Cherry Mix with sea salt.
Place a piece of plastic wrap on the counter. Spoon the pistachio cherry mixture onto the plastic wrap in a long rectangle.
Roll the cheese log in the pistachio cherry mixture until evenly coated. Dab the ends of the log into the mixture, so that the entire log is coated.
Wrap the log in plastic wrap and refrigerate until ready to serve. Remove from refrigerator 20 minutes prior to serving.
Recipe courtesy of Mavis Butterfield at: onehundreddollarsamonth.com