Enjoy this easy cherry gelato for a yummy dessert!

Ingredients

• 4 cups Chukar® Sour Cherry Topping
• 2 cups heavy whipping cream
• 3 tablespoons freshly squeezed lemon juice

Directions

Line an 11"x5" tray with parchment paper.
In a blender, combine Chukar® Sour Cherry Topping, heavy whipping cream, and lemon juice. Blend until all ingredients are thoroughly mixed. Pour contents of blender into the prepared dish and smooth top with a spatula. Cover with plastic wrap.
Place the tray in the freezer and serve once firm enough to scoop. It should keep for several days before ice crystals begin to form.